Food Safety in Catering – Level 2/5

This is an excellent introduction to Food Safety in Catering for people working in the catering industry. It can also be used as an introduction for a learner wishing to gain higher levels of training in this area.

See ENROL NOW below for course start dates.

Description

This is an excellent introduction to Food Safety in Catering for people working in the catering industry. It can also be used as an introduction for a learner wishing to gain higher levels of training in this area.

You will gain the knowledge and understanding of the key issues in food safety required to safeguard the health of consumers. The areas covered are considered vital by the Food Standards Agency to maintain food safety and hygiene.

Successful candidates will be awarded a national Level 2/5 qualification which will provide an ideal platform to higher level training or career development.

  • Study the course via distance learning
  • A combination of self-study and webinars
  • Guided by a qualified Trainer/Assessor
  • Distance learning resources included
  • Assessed via a professional discussion
  • Ofqual or SQA Accreditation regulated qualification (SUBJECT TO ASSESSMENT)

ENROL NOW

Course Start Dates

Call 01305 769969 for availability...

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